Franzs meat market has been proudly serving Peterborough and the Kawarthas for 27 years, and has consistantly taken pride in assuring that its customers receive the finest expertly aged meat products. Franz Roessl opened his business in 1983 and the success and rapid growth of his clientele is true testament to the tradition and excellence of their products. Franz offers a superior alternative to supermarket cuts and prepackaged meats with his European style sausage and smoked meats he prepares in the back of his butcher shop.
Franz learned his trade in Europe, training for three years in Austria and practicing for five years in Swizterland before coming to Canada. Franz can attest to the difference in quality of supermarket meats and those prepared in the old country style.
|
